The origin of the finest tea from Twinings, carefully blended. In every detail it is like a work of art until it is aesthetically pleasing. unique

Bright amber colored tea with a strong flavor that is perfectly blended. From Kenyan tea and Assam tea Therefore, it is suitable for drinking to refresh and energize in the morning.
A rich and satisfying robust tea traditionally blended with Kenyan and Assam black tea.

Taste:
As soon as you brew Twinings English Breakfast Tea.. You will feel the fresh scent as if standing in the middle of the trees in spring.

Just sip Twinings English Breakfast Tea.. you will feel the charm of freshness from the light taste of mint mixed with fruit hidden with the strong taste of tea from tannins combined with the fragrance of the scent. Vanilla and Coconut before followed by a little more of the soft, pleasant taste of the cream. Even if you don't mix in milk. If you want to enhance the mellow, smooth taste of the cream and the freshness of the fruit flavor, you can do so by just adding a little more milk. And if you just let the tea cool The fruit flavor will become more pronounced.

Food Match:
And because Twinings English Breakfast Tea is Twinings' premium classic tea. The recommended breakfast pairing is the Old Fashioned style, such as bacon, sausage, and sandwiches.

Interesting Fact:
beginning of Twinings English Breakfast Tea It came from the demand for delicious tea that could be drunk with an English breakfast, which is where the tea got its name. And because of its refreshing aesthetics, it quickly became popular.

Brewing method:
Soak tea leaves for 3-4 minutes in clean water at 100 degrees Celsius.
*Recommended breakfast goes with bacon, sausage, salad, and sandwiches.
Shelf life: 3 years